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Debbie Macomber's Christmas Cookies

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Published: December 18, 2009

Ingredients:
Chocolate Chips
Ritz Crackers Peanut Butter Holiday candy sprinkles or other small candies

1. Place a wire rack over a large sheet of wax or parchment paper.

2. Pour at least 1 cup chocolate chips in a glass bowl. Microwave in 1-minute increments until melted, stirring after each minute.

3. Spread peanute butter between 2 crackers to make a sandwich. (Refrain from eating it) Dip sandwich in melted chocolate (or spread chocolate on sandwich) and place on wire rack. While still warm, sprinkle with candy. Store in refrigerator

Tip: Vary the candies in accordance with the holiday. Try holiday sprinkles at Christmas or Reese's Pieces at Halloween.

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Debbie Macomber's Christmas Cookies

Daytime