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Published: July 23, 2009
Updated: 09/03/2009 06:00 am
1 grilled pizza crust
2 oz. Grilled chicken diced
3 oz. Oaxaca cheese sliced
2 oz. Sweet onion confit
1 teaspoon chopped cilantro
1/4 teaspoon chopped rosmary
2 oven roasted plum tomato
1/2 teaspoon chipotle cilantro creme
Cook on the grill and enjoy!
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