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Southern Living: Nutty Java Mudslides
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Published: May 6, 2009
Makes 4 to 6 servings
Prep: 10 min.
2 cups ice cubes
2 cups softened chocolate ice cream
3 Tbsp. creamy peanut butter made with USA-GROWN PEANUTS
3 Tbsp. coffee liqueur
2 Tbsp. Irish cream liqueur
2 Tbsp. milk
Garnish: dark chocolate shavings
1. Process ice cubes and next 5 ingredients in a blender or food processor 30 to 45 seconds or until blended and smooth. Serve immediately. Garnish, if desired.
Per serving: Calories 275; Fat 18g (sat 8g, mono 3g, poly 2g); Protein 6g; Carb 20g; Fiber 4g; Chol 30mg; Iron 1mg; Sodium 120mg; Calc 77mg.
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