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Holiday Festivities for Less

Daytime

Published: November 19, 2009

-Find shortcuts to help save time and make holiday entertaining a breeze
-1-2 days before your dinner, prep the table with platters, serving bowls, and utensils, labeled with post-its so you know where everything will go
-Don't feel you need to serve five different cocktails. Have one drink choice to make it easy-Barefoot Wines
-Always have quick fixes to help any cooking crisis. Using shortcuts are ok as long as the end result is spectacular
-Have staple items on hand that can be used in almost any dish-Aunt Nellie's Beets
-Use food as decoration. There are many simple dishes that can be doubled as edible centerpieces
-No meal is complete without a hearty side dish, keep easy to make sides ready in the pantry-Idahoan
-Spread your preparation time over a few days so it will not seem so overwhelming and you will have everything pre-prepared
-Don't stress over those party stains!-OxiClean
-Use platters and serving ware that are decorative and original. This will help add some color and design to your table
-Party favors add a little something special. Give your guests a small treat to remember the night
-Consider making dessert the pot-luck portion of your party. Have guests bring their own desserts to cut down on costs and make them feel like they have contributed

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