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From Michael LaDuke Senior Executive Chef, Red Lobster. ...more
July 22, 2009
Is there fate in fondue? It's a question rattling through my head after a visit back home last weekend. ...more
June 26, 2008
It's difficult to judge Grille One Sixteen by its exterior, given that it's a white block of a building in a shopping center that's also home to a kid's gymnasium and a tax preparer. ...more
May 22, 2008
VROOM TO CHEW: You could do a lot worse for eats than the infield at Daytona International Speedway. I went over on Saturday to see what the crowd attending the Budweiser Shootout was cooking the afternoon before the nighttime race and found some amazing spreads. All I had to do was follow the columns of smoke from the various campsites. ...more
February 13, 2008
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